Because it is a genetic condition, hereditary hemochromatosis is present at birth. Many people with this condition never develop iron overload. Of those who do develop iron overload, only a small number develop symptoms. If men develop symptoms, they typically appear between 40 and 60 years of age. Women rarely develop symptoms, and when they do it tends to be after menopause.
This is another feature of these genetic-testing sites – they are littered with caveats and disclaimers, forever emphasising that they’re not actual “diagnostic tests” and, if you are really concerned by your results, to seek further advice from your GP or another health professional. As has been pointed out by McCartney, when anything looks serious, ultimately it’s back to the very GP and exact NHS infrastructure that these kits profess to smoothly bypass.
Each DNA processing company divides the world into regions. One company has divided the world into 24 regions while another company has divided the same world into over 350 regions. This is why there is a noted disparity in the results that people are getting who have happened to use more than one company. results you have received are not necessarily wrong, just perhaps are not as finely sorted as you were maybe expecting.
In my research into my Cruwys ancestors in Devon, I hit a brick wall trying to find William George Cruwys (born 1821), the brother of my great great grandfather, Thomas Cruwys (born 1831). William disappeared from English records after the 1841 census. I found a William of the right age in Prince Edward Island, Canada, but couldn’t find any records to confirm a link, though naming patterns provided a strong clue.
McCartney says that anxious people often contact her, saying they wished they hadn’t done the tests. “These companies often say that it’s worth it for the helpful advice. But I can give you really good advice right now without seeing a single test result: be active, have lots of social networks, do work you enjoy, try not to smoke or drink too much, don’t be overweight or underweight, eat lots of fresh fruit and vegetables. Nobody needs to get tests done to get that kind of basic lifestyle advice.”
When my results appear, they show nothing bad. If anything, it’s anticlimactic: cholesterol, vitamins, liver proteins and the like are all in the normal range, with only ferritin (iron stores) slightly high, with a recommendation to go easy on any iron supplements. My problem with the baseline test is that, unlike Thriva’s other products, clients are supposed to have one every three months to keep track, but would I really want (or indeed need) to do such a test so regularly?
More controversially, some of these kits profess to tell you your biological (as opposed to actual age) by measuring the length of your telomeres (in basic terms, the caps at the end of each strand of DNA that protect chromosomes, like plastic tips at the end of shoelaces). Other tests, such as 23andMe, predict higher risks of developing serious conditions, such as multiple sclerosis, Alzheimer’s and Parkinson’s, including the test for BRCA1/BRCA2 (breast and ovarian cancer) that Angelina Jolie famously underwent, going on to have a preventative double mastectomy and surgery to remove her ovaries.
First of all, what is DNA? The letters stand for Deoxyribonucleic acid, a molecule encoding the genetic instructions used in the development and functioning of all known living organisms. Its structure was first described by Nobel Prize winners Crick and Watson in 1953. The information in DNA is stored as a code made up of four chemical bases: adenine (A), guanine (G), cytosine (C), and thymine (T). The DNA bases pair up with each other, A with T and C with G, to form units called base pairs. Each base is also attached to a sugar molecule and a phosphate molecule. Together, a base, sugar, and phosphate are called a nucleotide. Nucleotides are arranged in two long strands that form a spiral called a double helix. The structure of the double helix is somewhat like a ladder, with the base pairs forming the ladder’s rungs and the sugar and phosphate molecules forming the vertical sidepieces of the ladder.